Collect from 28th Jun
P/Code
251615

GLENILEN FARM HANDMADE LEMON CHEESECAKE

In stock
£3.00
600G
GLENILEN FARM HANDMADE LEMON CHEESECAKE
Ingredients
Ingredients: Topping: Low Fat Cream Cheese (27.3%) (MILK) Live Natural Yoghurt (11.9%) (Pasteurised MILK, Water, Skimmed MILK Powder, Live Yoghurt Cultures), Cream (10.7%) (MILK), Sugar (6.5%), Lemon Juice (5.9%), Water (3.2%), Gelatine (1.2%) (Pork origin), Base: Biscuit (25.0%) (WHEAT Flour [Calcium, Iron, Niacin, Thiamine], Sugar, Wholemeal WHEAT Flour, Vegetable Fat [Palm Oil, Rapeseed Oil), OAT Flakes, Whey Powder [MILK] Raising Agent: [Sodium Bicarbonate E500ii], Salt), Butter (Cream [MILK] Salt)
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 600G
Manufacturer: Glenilen Farm Ltd
Manufacturer Address: Drimoleague, Co. Cork, Ireland.
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Gluten Free: No
Organic: No
Low Calorie: No
Dairy Free: No
Low Sugar: No
No Added Sugar: No
Low Fat: No
Nut Free: No
Preparation & Use
Cooking/Useage Instructions: Remove the sleeve, open the tub and place on a tin or a cup. Gently push the tub down, allowing the base to rise with your cheesecake intact and serve.
Storage Conditions: Store at 0° to +4°C. Once opened, store refrigerated (0° to +4°C) and consume within 3 days.
Frozen on collection: No
Suitable for Freezing: No

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.
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