ENGLISH CHEESECAKE COMPANY LUXURY VANILLA CHEESECAKE WITH BISCOFF SLICES

Ingredients: Biscuit Base (28%) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (MILK), Lotus Original Caramelised Biscuit Spread (18%) [Original Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising, Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)], Reduced Fat Soft Cheese (MILK) (9%) [Skimmed MILK Cream (MILK) Permeate (MILK) Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Caramelised Biscuit (5%) [WHEAT Flour, Sugar, Vegetable Oils (Palm (RSPO Certified), Rapeseed), Candy Sugar Syrup, Raising Agent; E500, SOYA Flour, Salt, Cinnamon], Partially Inverted Sugar Syrup, MILK, Butter (MILK), Cocoa Butter, Sugar, Modified Starch (Maize), Tapioca Starch, Natural Vanilla Flavouring (0.03%), Preservative (Potassium Sorbate (E202)). This product has been produced in a factory that handles NUTS, EGG and SULPHITE.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.

Pack Size: 2X115G
Manufacturer: English Cheesecake Company
Manufacturer Address: Unit 1 North, Oxgate Centre, Oxgate Lane, London NW2 7JA