GAZEBO CUISINE CHEF'S CREATIONS INDIAN SELECTION WITH TAMARIND DIP 210G

Ingredients: Onion Bhaji: Onion (75%), Gram Flour (Yellow Split Pea, Channa Dall), Rapeseed Oil, Lemon Juice, Salt, Cumin Powder, Coriander Powder, Cumin Seed, Ajwain Seed, Garam Masala (Coriander, Cumin, Cinnamon, Ginger, Black Pepper, Clove, Nutmeg, Cardamom, Bay Leaf, Chilli Powder), Chilli Powder, Turmeric, Black Pepper, Baking Powder*, *Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate). May also contain Nuts and Sesame. Vegetable Pakora: Mixed Vegetables (73%) (Onion, Potato, Pea, Carrot), Gram Flour (Yellow Split Pea, Channa Dall), Rapeseed Oil, Coriander Leaf, Salt, Spices, Baking Powder*, Acidity Regulator: Citric Acid, *Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate). May also contain Nuts and Sesame. Vegetable Samosa: Pastry (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron And Thiamine), Water, Rapeseed Oil, Salt, Poppy Seeds), Potato (17%), Peas (17%), Carrot (11%), Rapeseed Oil, Onion, Balti Paste (Water, Rapeseed Oil, Spices (Cumin, Paprika, Turmeric, Coriander, Spices, Fennel), Gram Flour, Salt, Concentrated Tomato Purée, Sugar, Maize Flour, Ginger Purée, Acids (Acetic Acid, Citric Acid, Lactic Acid), Garlic Puree, Coriander Leaf, Black Pepper, Coriander Seed, Desiccated Coconut, Onion Powder, Tamarind, Garlic Powder, Dried Parsley, Concentrated Lemon Juice), Lemon Juice, Tomato Paste, Coriander Leaf, Spices, Sugar, Salt, Tamarind Concentrate. May also contain Nuts and Sesame. Tamarind Dip: Water, Sugar, Tamarind Paste, Tomato Concentrate, Modified Starch, Salt, Cumin Seeds, Chilli Powder, Black Pepper, Acid: Acetic Acid, Preservative: Potassium Sorbate, Fennel Seed, Sweetener: Sucralose. May also contain Nuts and Sesame.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.

Pack Size: 210G
Manufacturer: Gazebo Fine Foods Ltd
Manufacturer Address: Unit 2/4, Fourth Way, Wembley HA9 0LH