Ingredients:
Sugar, WHEAT Flour, Fat-Reduced Cocoa Powder (5%), Palm Fat, Salt, Corn Starch, Flour Treatment Agent (Ascorbic Acid), May contain MILK, EGG and SOY.
Allergen Advice:
For allergens, including cereals containing gluten, see ingredients in uppercase.

P/Code
190461
BETTY CROCKER CHOCOLATE FUDGE BROWNIE MIX
In stock
£2.60
415G
BETTY CROCKER CHOCOLATE FUDGE BROWN MIX
Ingredients
Details
Pack Size:
415G
Manufacturer: General Mills UK Limited
Manufacturer Address: PO Box 363, Uxbridge UB8 1YT
Manufacturer: General Mills UK Limited
Manufacturer Address: PO Box 363, Uxbridge UB8 1YT
Lifestyle & Dietary
Suitable for Vegans: NoSuitable for Vegetarians: Yes
Gluten Free: No
Organic: No
Low Calorie: No
Dairy Free: No
Low Sugar: No
No Added Sugar: No
Low Fat: No
Nut Free: No
Preparation & Use
Cooking/Useage Instructions:
All you need is: 40 ml Vegetable Oil (3 Tbsp) + 75ml Water (5 Tbsp) + 1 Medium egg, or 80g butter, melted + 2 medium eggs. Prep time 10 mins. Baking time 20-25 mins. 20x20cm lightly greased square cake tin. 3 simple steps!. Preheat oven to 180ºC (160ºC for fan assisted ovens or refer to manufacturer's instructions)/Gas Mark 4. Grease a square tin (20cm X 20cm) or preferably line base with baking parchment or greaseproof paper. 1. Stir brownie mix, water, oil (or butter) and egg (s) in medium bowl until well blended. (Mixture may be lumpy.) 2. Spread evenly into the baking tin. 3. Bake for 20-25 minutes or until a rounded knife inserted 5cm from edge of tin comes out almost clean. Cool and cut in 16 pieces (or 12 for larger brownies) before serving.
Storage Conditions: Store in a cool, dry place.
Frozen on collection: NoStorage Conditions: Store in a cool, dry place.
Suitable for Freezing: No

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